Directions:
- Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add broth; cook over medium heat, stirring constantly, until thickened and bubbly. Stir in chicken, salt, and pepper. Spoon creamed chicken over Fiesta Cornbread squares. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 430.33 Kcal (1802 kJ) | ||
| Calories from fat | 282.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.37g | 48% | |
|---|---|---|---|
| Cholesterol | 71.2mg | 24% | |
| Sodium | 1014.11mg | 42% | |
| Potassium | 379.93mg | 8% | |
| Total Carbs | 19.37g | 6% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 18.37g | 37% | |
| Vitamin C | 5.5mg | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.2mg | 7% | |
| Calcium | 30.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 203.37 Kcal (851 kJ) | ||
| Calories from fat | 133.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.83g | 48% | |
|---|---|---|---|
| Cholesterol | 33.65mg | 24% | |
| Sodium | 479.26mg | 42% | |
| Potassium | 179.55mg | 8% | |
| Total Carbs | 9.15g | 6% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.08g | 1% | |
| Protein | 8.68g | 37% | |
| Vitamin C | 2.6mg | 9% | |
| Iron | 0.6mg | 7% | |
| Calcium | 14.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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