Directions:
- On the Crust, lightly spread Olive Oil and crushed garlic to the edges.
- Next add thinly sliced Roma Tomatoes and diced chicken. Spread evenly across crust. Top off with mozzarella cheese.
- Place in oven and bake (450 F)until cheese is lightly browned.
- In a seperate mixing bowl, add Romaine lettuce, Feta crumbles, and Caesar Dressing and mix until evenly dispursed.
- When pizza comes out of the oven, take contents of mixing bowl and spread evenly over entire pie.
- Garnish with Roasted Pine Nuts and Parmesan Cheese.
- Slice, Serve, and Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1607.93 Kcal (6732 kJ) | ||
| Calories from fat | 954.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 106.03g | 163% | |
|---|---|---|---|
| Cholesterol | 220.72mg | 74% | |
| Sodium | 3487.2mg | 145% | |
| Potassium | 1245.96mg | 27% | |
| Total Carbs | 68.94g | 23% | |
| Sugars | 7.67g | 31% | |
| Dietary Fiber | 5.38g | 22% | |
| Protein | 98.41g | 197% | |
| Vitamin C | 12.1mg | 20% | |
| Iron | 5.7mg | 32% | |
| Calcium | 1512.8mg | 151% | |
| Amount Per 100 g | |||
| Calories | 240.48 Kcal (1007 kJ) | ||
| Calories from fat | 142.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.86g | 163% | |
|---|---|---|---|
| Cholesterol | 33.01mg | 74% | |
| Sodium | 521.55mg | 145% | |
| Potassium | 186.35mg | 27% | |
| Total Carbs | 10.31g | 23% | |
| Sugars | 1.15g | 31% | |
| Dietary Fiber | 0.8g | 22% | |
| Protein | 14.72g | 197% | |
| Vitamin C | 1.8mg | 20% | |
| Iron | 0.9mg | 32% | |
| Calcium | 226.2mg | 151% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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