Chicken and Noodles Recipe

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Chicken and Noodles
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Ingredients
3
Count
Nutrition
193
Calories
Total time
140
Minutes
Comments Print recipe

Ingredients:

  • 2 (16 oz) packages rheames egg noodles

Directions:

  1. Put your whole chicken in a dutch oven with 4 chicken bouillion cubes and cover with enough water to cover the chicken and cook until tender, usually an hour.
  2. Take the chicken out and cut up.
  3. Meanwhile add your 2 packages of rheames egg noodles in the pot and add 4 more chicken bouillion cubes.
  4. Add chicken and stir frequently for around 45 minutes - Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.79 Kcal (807 kJ)
Calories from fat 121.04 Kcal
% Daily Value*
Total Fat 13.45g 21%
Cholesterol 78.8mg 26%
Sodium 697.68mg 29%
Potassium 172.99mg 4%
Total Carbs 0.48g 0%
Sugars 0.45g 2%
Protein 16.14g 32%
Vitamin C 2.6mg 4%
Iron 0.9mg 5%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 214.6 Kcal (898 kJ)
Calories from fat 134.73 Kcal
% Daily Value*
Total Fat 14.97g 21%
Cholesterol 87.71mg 26%
Sodium 776.64mg 29%
Potassium 192.56mg 4%
Total Carbs 0.53g 0%
Sugars 0.5g 2%
Protein 17.97g 32%
Vitamin C 2.9mg 4%
Iron 1mg 5%
Calcium 16.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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