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Chewy Chocolate Nut Cookies Recipe

Chewy Chocolate Nut Cookies Recipe

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Ingredients:

Serving

1-1/2 cups butter (3 cubes), room temperature
2 cups granulated sugar
2 eggs
2 tsp vanilla extract
2 cups all-purpose flour
3/4 cup cocoa powder
1 tsp baking soda
1/2 tsp salt
1 (12-oz) package chocolate chips or m& m' s candies
1 cup hazelnuts or pecans, chopped

Directions:

Preheat oven to 350 degrees.
In a medium bowl, cream together butter and sugar until light and fluffy. Add eggs and vanilla extract. Beat well.
Combine flour, cocoa, baking soda and salt and gradually blend into creamed mixture.
Stir in chocolate chips and nuts.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake at 350 degrees, 8 to 9 minutes. Do not overbake; cookies will be soft. (They will puff while baking and flatten while cooling.)
Cool slightly and remove from baking sheet.
SERVES: 3 - 4 dozen

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	183.85 Kcal (770 kJ)
Calories from fat	92.86 Kcal
		% Daily Value*
Total Fat	10.32g	16%
Cholesterol	29.43mg	10%
Sodium	99.17mg	4%
Potassium	72.1mg	2%
Total Carbs	21.65g	7%
Sugars	14.52g	58%
Dietary Fiber	0.72g	3%
Protein	1.97g	4%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	15.4mg	2%

Amount Per 100 g
Calories	467.66 Kcal (1958 kJ)
Calories from fat	236.2 Kcal
		% Daily Value*
Total Fat	26.24g	16%
Cholesterol	74.86mg	10%
Sodium	252.25mg	4%
Potassium	183.41mg	2%
Total Carbs	55.06g	7%
Sugars	36.94g	58%
Dietary Fiber	1.84g	3%
Protein	5.01g	4%
Vitamin C	0.5mg	0%
Vitamin A	0.2mg	3%
Iron	0.9mg	2%
Calcium	39.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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