Cherry Pistachio Bark Recipe

Posted by
Rate It!
Cherry Pistachio Bark
Add your photo!
Ingredients
4
Count
Nutrition
122
Calories
Total time
3
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Line a 15 inch x 10 inch x 1 inch pan with foil set aside.
  2. In a microwave safe bowl , melt chips and candy coating until smooth do not over cook
  3. Stir in the cherries and pistachios
  4. Spread into prepared pan
  5. Refrigerate for 20 minutes
  6. Using a sharp knife score surface of candy, making diamond shapes about 1/8 inch deep
  7. Refrigerate 40 minutes longer or until set
  8. Makes 3 pounds............
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.18 Kcal (512 kJ)
Calories from fat 25.95 Kcal
% Daily Value*
Total Fat 2.88g 4%
Sodium 2.62mg 0%
Potassium 123.58mg 3%
Total Carbs 6.63g 2%
Sugars 5.13g 21%
Dietary Fiber 0.78g 3%
Protein 1.35g 3%
Vitamin C 0.9mg 1%
Iron 0.3mg 1%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 291.29 Kcal (1220 kJ)
Calories from fat 61.86 Kcal
% Daily Value*
Total Fat 6.87g 4%
Sodium 6.24mg 0%
Potassium 294.63mg 3%
Total Carbs 15.81g 2%
Sugars 12.24g 21%
Dietary Fiber 1.87g 3%
Protein 3.23g 3%
Vitamin C 2.1mg 1%
Iron 0.6mg 1%
Calcium 25.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top