Directions:
- Dissolve gelatin in hot water in a 2 quart saucepan.
- Add cherries.
- Add ice cream in pieces and stir until melted.
- Chill until thickened, but not set, about 10 to 20 minutes.
- Turn into pie shell.
- Chill until firm, about 15 to 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.74 Kcal (1092 kJ) | ||
| Calories from fat | 101.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.32g | 17% | |
|---|---|---|---|
| Sodium | 149.87mg | 6% | |
| Potassium | 58.84mg | 1% | |
| Total Carbs | 37.26g | 12% | |
| Sugars | 19.67g | 79% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 2.8g | 6% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 183.98 Kcal (770 kJ) | ||
| Calories from fat | 71.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.99g | 17% | |
|---|---|---|---|
| Sodium | 105.75mg | 6% | |
| Potassium | 41.52mg | 1% | |
| Total Carbs | 26.29g | 12% | |
| Sugars | 13.88g | 79% | |
| Dietary Fiber | 0.84g | 5% | |
| Protein | 1.97g | 6% | |
| Vitamin C | 1.8mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
