Cherry Mocha Coffee, low-carb Recipe

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Cherry Mocha Coffee, low-carb
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Ingredients:

Directions:

  1. I make large servings which are close to 16 oz. coffee each, so make this in a LARGE mug.
  2. Multiply the recipe for the number of people you are serving.
  3. Make the whipped cream while waiting for coffee to brew. In a bowl add all other ingredients (cream, flavorings, sweetener and cocoa). Use an electric mixer to whip the cream until soft peaks form. Do not overwhip as it will quickly turn to butter consistency.
  4. Put whipping cream mixture in mug. Pour hot coffee over cream and stir. For best results, mix thoroughly.
  5. If you are making for several people and some people want sugar and some want Splenda, make the whipped cream without the sweetener. Instead, add the 2 Tblsp. sweetener to each cup, as preferred. Pour a little coffee over the sweetener and mix. Then add the cream to each cup. Then fill the mug the rest of the way with hot coffee and stir.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.36 Kcal (579 kJ)
Calories from fat 117.29 Kcal
% Daily Value*
Total Fat 13.03g 20%
Cholesterol 43.96mg 15%
Sodium 40.84mg 2%
Potassium 366.82mg 8%
Total Carbs 6.87g 2%
Sugars 0.23g 1%
Dietary Fiber 1.81g 7%
Protein 1.93g 4%
Vitamin C 0.4mg 1%
Iron 0.8mg 4%
Calcium 69.7mg 7%
Amount Per 100 g
Calories 27.58 Kcal (115 kJ)
Calories from fat 23.38 Kcal
% Daily Value*
Total Fat 2.6g 20%
Cholesterol 8.76mg 15%
Sodium 8.14mg 2%
Potassium 73.13mg 8%
Total Carbs 1.37g 2%
Sugars 0.05g 1%
Dietary Fiber 0.36g 7%
Protein 0.39g 4%
Vitamin C 0.1mg 1%
Iron 0.2mg 4%
Calcium 13.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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