Directions:
- Beat eggs, sugar and vanilla essence together with a wooden spoon.
- Add cherries, coconut and margarine, beating well.
- Sift flours together into cherry mixture.
- Beat until well combined.
- Place spoonsfuls of mixture onto lightly greased baking trays.
- Bake in a moderate oven (180c) for 10 to 12 minutes.
- Cool slightly on tray, then transfer to wire rack to cool completely.
- Store in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 704.22 Kcal (2948 kJ) | ||
| Calories from fat | 210.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.44g | 36% | |
|---|---|---|---|
| Cholesterol | 81.99mg | 27% | |
| Sodium | 39.79mg | 2% | |
| Potassium | 122.79mg | 3% | |
| Total Carbs | 119.09g | 40% | |
| Sugars | 51.1g | 204% | |
| Dietary Fiber | 6.8g | 27% | |
| Protein | 10.31g | 21% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 22.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 272.66 Kcal (1142 kJ) | ||
| Calories from fat | 81.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.08g | 36% | |
|---|---|---|---|
| Cholesterol | 31.74mg | 27% | |
| Sodium | 15.41mg | 2% | |
| Potassium | 47.54mg | 3% | |
| Total Carbs | 46.11g | 40% | |
| Sugars | 19.79g | 204% | |
| Dietary Fiber | 2.63g | 27% | |
| Protein | 3.99g | 21% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 5% | |
| Calcium | 8.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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