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Cherry-Chocolate Macaroon Pie Recipe

Cherry-Chocolate Macaroon Pie Recipe

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Ingredients

Count

Nutrition

2742

Calories

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Ingredients:

Serving

1 (21 oz) can lucky leaf regular or premium cherry pie filling
crust
1 (9 inch) chocolate cookie pie crust
filling
1 3/4 cups flaked coconut
1/2 cup semi-sweet chocolate chips
1 (14 oz) can sweetened condensed milk
1/2 cup semi-sweet chocolate chips
additional semi-sweet chocolate chips

Directions:

Preheat oven to 350 degrees F.
In bottom of chocolate pie crust, layer 1 3/4 cups coconut and 1/2 cup chocolate chips.
Pour 1 cup sweetened condensed milk over chips and coconut; reserve remaining condensed milk. Bake 18 to 22 minutes until top is very lightly browned. Remove from oven; cool.
Meanwhile, in small saucepan, stir together remaining sweetened condensed milk and 1/2 cup chocolate chips. Heat 2 to 3 minutes over medium-low heat until chips are melted and mixture is smooth.
Pour melted chocolate over cooled coconut filling. Let sit 10 minutes.
Spoon LUCKY LEAF Cherry Pie Filling over chocolate/coconut filling. Garnish with extra chocolate chips and coconut flakes if desired. Chill before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2741.62 Kcal (11479 kJ)
Calories from fat	1346.34 Kcal
		% Daily Value*
Total Fat	149.59g	230%
Cholesterol	9.64mg	3%
Sodium	981.75mg	41%
Potassium	882.11mg	19%
Total Carbs	352.9g	118%
Sugars	194.03g	776%
Dietary Fiber	28.76g	115%
Protein	24.33g	49%
Vitamin C	1.9mg	3%
Iron	17.1mg	95%
Calcium	157.6mg	16%

Amount Per 100 g
Calories	449.41 Kcal (1882 kJ)
Calories from fat	220.69 Kcal
		% Daily Value*
Total Fat	24.52g	230%
Cholesterol	1.58mg	3%
Sodium	160.93mg	41%
Potassium	144.6mg	19%
Total Carbs	57.85g	118%
Sugars	31.81g	776%
Dietary Fiber	4.71g	115%
Protein	3.99g	49%
Vitamin C	0.3mg	3%
Iron	2.8mg	95%
Calcium	25.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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