Chef Akasha's Chocolate Truffles Recipe

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Chef Akasha's Chocolate Truffles
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Ingredients
4
Count
Nutrition
118
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Melt the chocolate in a double boiler over gently simmering water. Don't let the water touch the bottom of the top pot.
  2. Turn off the heat and let stand until you're ready to use the chocolate.
  3. In a small sauce pan, scald the creamer and liqueur or rum. Pour into the melted chocolate and whisk together. Pour the mixture into a shallow dish or pan in about a 1 inch layer. Chill or freeze briefly until thickened and set.
  4. Using a small scoop side of a melon baller, scoop out the truffles one by one, forming a 1 inch ball. Knock the melon baller against the corner of the work surface to release the truffle.
  5. Form into a ball with your hands. Place on a plate and refrigerate once all the balls are formed.
  6. When they are set, roll in cocoa powder or finely grated chocolate. Keep in the fridge until ready to serve. Let sit out for a few minutes before serving to bring out the flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.69 Kcal (493 kJ)
Calories from fat 55.16 Kcal
% Daily Value*
Total Fat 6.13g 9%
Cholesterol 3.19mg 1%
Sodium 1.39mg 0%
Potassium 88.1mg 2%
Total Carbs 14.27g 5%
Sugars 7.1g 28%
Dietary Fiber 1.26g 5%
Protein 3.02g 6%
Vitamin A 0.2mg 6%
Iron 0.7mg 4%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 662.79 Kcal (2775 kJ)
Calories from fat 310.61 Kcal
% Daily Value*
Total Fat 34.51g 9%
Cholesterol 17.95mg 1%
Sodium 7.8mg 0%
Potassium 496.13mg 2%
Total Carbs 80.37g 5%
Sugars 39.96g 28%
Dietary Fiber 7.09g 5%
Protein 17.01g 6%
Vitamin A 0.9mg 6%
Iron 4mg 4%
Calcium 183.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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