Cheesy Potato Casserole Recipe

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Ingredients:

Serving

1 (2 lb) bag frozen hash browns
1 (10 3/4 oz) can campbells cheddar cheese soup
1/2 cup sour cream
1/4 cup butter
1 cup cheddar cheese
1 1/3 cups french fried onion rings

Directions:

Mix together all ingredients except onions.
Mix together well and put into a casserole dish.
Cook on 350 until top is brown and bubbly.
Now put the onions on top and some more cheddar cheese if desired and cook only a few moments longer.
The onions will burn if they are in too long.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	287.26 Kcal (1203 kJ)
Calories from fat	170.15 Kcal
		% Daily Value*
Total Fat	18.91g	29%
Cholesterol	37.76mg	13%
Sodium	234.97mg	10%
Potassium	300.52mg	6%
Total Carbs	23.93g	8%
Sugars	0.22g	1%
Dietary Fiber	1.38g	6%
Protein	7.11g	14%
Vitamin C	6.6mg	11%
Vitamin A	0.1mg	2%
Iron	1.1mg	6%
Calcium	165.9mg	17%

Amount Per 100 g
Calories	208.86 Kcal (874 kJ)
Calories from fat	123.72 Kcal
		% Daily Value*
Total Fat	13.75g	29%
Cholesterol	27.45mg	13%
Sodium	170.84mg	10%
Potassium	218.5mg	6%
Total Carbs	17.4g	8%
Sugars	0.16g	1%
Dietary Fiber	1.01g	6%
Protein	5.17g	14%
Vitamin C	4.8mg	11%
Vitamin A	0.1mg	2%
Iron	0.8mg	6%
Calcium	120.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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