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Cheesy Cornbread With Roasted Peppers Recipe

Cheesy Cornbread With Roasted Peppers Recipe

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Ingredients:

Serving

2 -3 tbsp oil or 2 -3 tbsp butter
1 onion, chopped
1 -2 tbsp chopped fresh garlic (or to taste)
1 3/4 cups yellow cornmeal
1 1/4 cups flour
1/4 cup sugar (can use a couple tbsp more if desired for a sweeter taste)
1 tbsp baking powder ( slightly heaping)
1 1/2 tsp salt
1/2 tsp baking soda
7 tbsp cold butter, cut into small pieces
1 1/2 cups buttermilk
3 large eggs
1 1/2 cups sharp cheddar cheese (i used monterey jack with jalapeno)
1 1/2 cups canned corn niblets, drained (can use frozen, thawed also )
3/4 cup roasted red pepper, drained (or to taste, use the store-bought roasted peppers from a jar)

Directions:

Set oven to 375°F.
Butter a 9-inch baking dish.
In a small saute pan, melt butter and saute the onion and garlic over medium heat until tender; cool and set aside.
In a large bowl mix together cornmeal, flour, sugar, baking powder, salt and baking soda.
Add in 7 tablespoons cold butter, and rub between fingers until the mixture resembles coarse meal.
Whisk in buttermilk and eggs to blend.
Add in buttermilk mixture to the flour mixture and stir until blended.
Add in cheese, corn niblets, roasted peppers and onion/garlic mixture; mix to combine.
Transfer to prepared baking dish.
Bake for about 45 minutes, or until the cornbread tests done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	495.42 Kcal (2074 kJ)
Calories from fat	240.89 Kcal
		% Daily Value*
Total Fat	26.77g	41%
Cholesterol	110.35mg	37%
Sodium	1121.04mg	47%
Potassium	399.21mg	8%
Total Carbs	48.43g	16%
Sugars	6.64g	27%
Dietary Fiber	4.46g	18%
Protein	12.97g	26%
Vitamin C	20.6mg	34%
Vitamin A	0.5mg	17%
Iron	7.5mg	41%
Calcium	334.2mg	33%

Amount Per 100 g
Calories	200.28 Kcal (839 kJ)
Calories from fat	97.38 Kcal
		% Daily Value*
Total Fat	10.82g	41%
Cholesterol	44.61mg	37%
Sodium	453.19mg	47%
Potassium	161.38mg	8%
Total Carbs	19.58g	16%
Sugars	2.68g	27%
Dietary Fiber	1.8g	18%
Protein	5.24g	26%
Vitamin C	8.3mg	34%
Vitamin A	0.2mg	17%
Iron	3mg	41%
Calcium	135.1mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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