Cheese Wafers Recipe

Posted by
Rate It!
Cheese Wafers
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a medium bowl, beat together butter, cheese and cayenne pepper until thoroughly blended.
  2. Add flour, beating until blended.
  3. Shape dough into log about 9 1/2 inch long and 1 1/2 inches in diameter.
  4. Roll log in sesame seeds, coating completely.
  5. Wrap and refrigerate until firm, several hours or overnight.
  6. To bake wafers, preheat oven to 350 degrees.
  7. Cut chilled dough into 1/4 inch slices.
  8. Place 1 inch apart on ungreased baking sheets.
  9. Press a pecan half in centre of each, if using.
  10. Bake 12-14 minutes or until edges and bottoms are golden.
  11. Remove wafers from baking sheets, cool on racks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 530.58 Kcal (2221 kJ)
Calories from fat 368.03 Kcal
% Daily Value*
Total Fat 40.89g 63%
Cholesterol 105.66mg 35%
Sodium 268.66mg 11%
Potassium 118.33mg 3%
Total Carbs 26.13g 9%
Sugars 0.43g 2%
Dietary Fiber 1.99g 8%
Protein 15.31g 31%
Vitamin A 0.3mg 10%
Iron 1.9mg 10%
Calcium 391.4mg 39%
Amount Per 100 g
Calories 484.05 Kcal (2027 kJ)
Calories from fat 335.75 Kcal
% Daily Value*
Total Fat 37.31g 63%
Cholesterol 96.39mg 35%
Sodium 245.1mg 11%
Potassium 107.95mg 3%
Total Carbs 23.84g 9%
Sugars 0.39g 2%
Dietary Fiber 1.82g 8%
Protein 13.96g 31%
Vitamin A 0.3mg 10%
Iron 1.7mg 10%
Calcium 357.1mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top