Cheese Pie Recipe

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Ingredients:

Serving

1 9 inch graham cracker pie crust
1 (3 oz) package cream cheese, softened
2 eggs
3/4 cup sugar
2 tsp vanilla
1 cup sour cream
3 1/2 tbsp sugar
1 tsp vanilla

Directions:

Preheat oven to 325 degrees F.
For Pie: Combine cream cheese, eggs, 3/4 cups sugar and 2 teaspoons vanilla.
Beat until light and fluffy.
Pour into pie crust and bake for 30 minutes, or until almost firm.
Remove from oven.
Cool.
For topping: In a small mixing bowl, mix sour cream, 3 1/2 tablespoons sugar and 1 teaspoon vanilla.
Spread sour cream mixture on top of pie.
Bake at 325F for 10 minutes.
Cool.
Refrigerate for several hours before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1160.87 Kcal (4860 kJ)
Calories from fat	512.43 Kcal
		% Daily Value*
Total Fat	56.94g	88%
Cholesterol	54.88mg	18%
Sodium	1017.52mg	42%
Potassium	316.29mg	7%
Total Carbs	148.98g	50%
Sugars	51.82g	207%
Dietary Fiber	4.12g	16%
Protein	13.09g	26%
Vitamin C	0.3mg	0%
Iron	6.4mg	36%
Calcium	110.2mg	11%

Amount Per 100 g
Calories	437.25 Kcal (1831 kJ)
Calories from fat	193.01 Kcal
		% Daily Value*
Total Fat	21.45g	88%
Cholesterol	20.67mg	18%
Sodium	383.25mg	42%
Potassium	119.13mg	7%
Total Carbs	56.11g	50%
Sugars	19.52g	207%
Dietary Fiber	1.55g	16%
Protein	4.93g	26%
Vitamin C	0.1mg	0%
Iron	2.4mg	36%
Calcium	41.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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