Cheddar Cheese Surprise Muffins Recipe

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Cheddar Cheese Surprise Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. In a mixing bowl, thoroughly blend the sugar, butter and oil. Add the egg and beat the mixture until fluffy and light-colored. Sift the dry ingredients together and add them to the mixing bowl alternately with the milk. Fold in the grated cheddar.
  3. Butter a muffin tin, or spray it with oil, and half-fill each of the muffin cups with batter. Press a cube of cream cheese into each, and top with a spoonful of apricot jam. Cover with the remaining batter so no jam or cream cheese is visible. Bake for 12-15 minutes at 400 degrees until the top bounces back when you press your finger on the surface.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.64 Kcal (1208 kJ)
Calories from fat 146.39 Kcal
% Daily Value*
Total Fat 16.27g 25%
Cholesterol 46.59mg 16%
Sodium 700.32mg 29%
Potassium 170.9mg 4%
Total Carbs 28.37g 9%
Sugars 2.58g 10%
Dietary Fiber 2.9g 12%
Protein 7.82g 16%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 7%
Iron 1.7mg 9%
Calcium 205.1mg 21%
Amount Per 100 g
Calories 259.88 Kcal (1088 kJ)
Calories from fat 131.8 Kcal
% Daily Value*
Total Fat 14.64g 25%
Cholesterol 41.95mg 16%
Sodium 630.54mg 29%
Potassium 153.87mg 4%
Total Carbs 25.55g 9%
Sugars 2.32g 10%
Dietary Fiber 2.61g 12%
Protein 7.04g 16%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 7%
Iron 1.5mg 9%
Calcium 184.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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