Chaucktau Cake Recipe

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Chaucktau Cake
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Ingredients
16
Count
Nutrition
561
Calories
Total time
60
Minutes
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Ingredients:

  • 2 cups sugar
  • 2 cups flour
  • 1 tsp salt
  • 4 eggs
  • 3 tsp cinnamon
  • 1 tbsp cocoa
  • 2 tsp cocoa
  • 1 1/2 cups pumpkin puree
  • 1 1/2 cups oil
  • 2 tsp vanilla
  • 1 (1 lb) box powdered sugar
  • 1/2 cup butter or 1/2 cup margarine
  • 1 tbsp milk
  • 1 cup pecans

Directions:

  1. Beat eggs and add sugar. Beat well.
  2. Add flour, salt, baking soda, cinnamon, 1 tablespoon cocoa, pumpkin, oil, and 1 teaspoon vanilla. Mix well.
  3. Pour into a greased 13x9 pan and bake at 350 degrees for 1 hour. Cool.
  4. Mix powdered sugar, 2 teaspoons cocoa, butter, cream cheese, 1 teaspoon vanilla, and milk until smooth and creamy. Add pecans.
  5. Frost cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 560.66 Kcal (2347 kJ)
Calories from fat 367.68 Kcal
% Daily Value*
Total Fat 40.85g 63%
Cholesterol 51.19mg 17%
Sodium 677.4mg 28%
Potassium 381.84mg 8%
Total Carbs 45.46g 15%
Sugars 22.84g 91%
Dietary Fiber 2.98g 12%
Protein 5.88g 12%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 80.4mg 8%
Amount Per 100 g
Calories 438.9 Kcal (1838 kJ)
Calories from fat 287.82 Kcal
% Daily Value*
Total Fat 31.98g 63%
Cholesterol 40.07mg 17%
Sodium 530.28mg 28%
Potassium 298.91mg 8%
Total Carbs 35.59g 15%
Sugars 17.88g 91%
Dietary Fiber 2.33g 12%
Protein 4.6g 12%
Vitamin C 0.2mg 1%
Iron 1.2mg 8%
Calcium 62.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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