Directions:
- Combine all the ingredients.
- Season to taste with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.63 Kcal (124 kJ) | ||
| Calories from fat | 2.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.27g | 0% | |
|---|---|---|---|
| Sodium | 257.35mg | 11% | |
| Potassium | 16.29mg | 0% | |
| Total Carbs | 4.32g | 1% | |
| Sugars | 2.59g | 10% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 50.57 Kcal (212 kJ) | ||
| Calories from fat | 4.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.45g | 0% | |
|---|---|---|---|
| Sodium | 439.21mg | 11% | |
| Potassium | 27.79mg | 0% | |
| Total Carbs | 7.37g | 1% | |
| Sugars | 4.43g | 10% | |
| Dietary Fiber | 2.06g | 5% | |
| Protein | 1.57g | 2% | |
| Vitamin C | 4mg | 4% | |
| Iron | 0.3mg | 1% | |
| Calcium | 8.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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