Celebration Raspberry Torte Recipe

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Celebration Raspberry Torte
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Ingredients
14
Count
Nutrition
562
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease a 9 inch springform pan and set aside.
  3. Combine flour, baking soda, baking powder, and salt and set aside.
  4. In a large mixing bowl, combine 2/3 cup sugar, 1/2 cup sour cream, melted butter, eggs, and vanilla and 1/2 tsp.
  5. Almond extract.
  6. Beat with an electric mixer until combined.
  7. Add flour mixture to sugar mixture and mix until combined.
  8. In a samll bowl beat cream cheese,1/4 cup sour cream, 1/4 cup sugar, and 1/4 tsp.
  9. Almond extract and set aside.
  10. Pour batter into prepared pan and bake for 15 minutes.
  11. Remove partially baked cake.
  12. Spoon mixture of cream cheese and sour cream onto cake.
  13. Bake an additional 20-25 minutes.
  14. COOL WELL!
  15. This is an important step, because if the cake is still warm, the whipped topping will melt.
  16. Prepare whipped topping according to directions.
  17. Top cooled cake with whipped topping.
  18. Group raspberries on top.
  19. If not serving immediately, store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 561.97 Kcal (2353 kJ)
Calories from fat 305.38 Kcal
% Daily Value*
Total Fat 33.93g 52%
Cholesterol 110.49mg 37%
Sodium 956.46mg 40%
Potassium 258.27mg 5%
Total Carbs 68.07g 23%
Sugars 25.41g 102%
Dietary Fiber 6.33g 25%
Protein 7.88g 16%
Vitamin C 10.9mg 18%
Vitamin A 0.2mg 6%
Iron 2.7mg 15%
Calcium 178.7mg 18%
Amount Per 100 g
Calories 272.24 Kcal (1140 kJ)
Calories from fat 147.94 Kcal
% Daily Value*
Total Fat 16.44g 52%
Cholesterol 53.53mg 37%
Sodium 463.34mg 40%
Potassium 125.11mg 5%
Total Carbs 32.98g 23%
Sugars 12.31g 102%
Dietary Fiber 3.07g 25%
Protein 3.82g 16%
Vitamin C 5.3mg 18%
Vitamin A 0.1mg 6%
Iron 1.3mg 15%
Calcium 86.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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