Directions:
- Preheat broiler, and arrange nut meats on a cookie sheet. Drizzle 2 tablespoons of olive oil over them.
- Place under broiler for 2 to 3 minutes until nuts are heated through.
- Remove from oven, pat nuts dry with paper towels. Place in a paper bag with salt.
- Shake the bag to coat with salt and serve warm. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 805.62 Kcal (3373 kJ) | ||
| Calories from fat | 736.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.83g | 126% | |
|---|---|---|---|
| Sodium | 3.4mg | 0% | |
| Potassium | 747.14mg | 16% | |
| Total Carbs | 13.61g | 5% | |
| Sugars | 2.27g | 9% | |
| Dietary Fiber | 9.07g | 36% | |
| Protein | 15.87g | 32% | |
| Vitamin C | 1.1mg | 2% | |
| Calcium | 181.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 669.26 Kcal (2802 kJ) | ||
| Calories from fat | 611.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.98g | 126% | |
|---|---|---|---|
| Sodium | 2.83mg | 0% | |
| Potassium | 620.68mg | 16% | |
| Total Carbs | 11.3g | 5% | |
| Sugars | 1.88g | 9% | |
| Dietary Fiber | 7.53g | 36% | |
| Protein | 13.19g | 32% | |
| Vitamin C | 0.9mg | 2% | |
| Calcium | 150.7mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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