Carrot-Oatmeal Spice Cake Recipe

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Carrot-Oatmeal Spice Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 7x11 inch baking dish. Set aside.
  2. Combine raisins, carrots, and water in a medium saucepan. Bring to a boil, reduce heat and simmer for 10 minutes. Remove from heat and allow to cool.
  3. In a mixing bowl, combine flour, oatmeal, sugar substitute, salt, baking soda and cinnamon.
  4. In a separate bowl, mix together the margarine, egg substitute, and vanilla. Add to the flour mixture and mix well.
  5. Add the raisin mixture and nuts, mix well and pour into baking pan.
  6. Bake for 35 minutes or until toothpick inserted in middle comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2785.91 Kcal (11664 kJ)
Calories from fat 1485.07 Kcal
% Daily Value*
Total Fat 165.01g 254%
Cholesterol 338.34mg 113%
Sodium 2994.87mg 125%
Potassium 2608.29mg 55%
Total Carbs 287.73g 96%
Sugars 21.66g 87%
Dietary Fiber 29.87g 119%
Protein 65.93g 132%
Vitamin C 12.3mg 20%
Vitamin A 1.6mg 52%
Iron 12.9mg 71%
Calcium 427.8mg 43%
Amount Per 100 g
Calories 212.22 Kcal (889 kJ)
Calories from fat 113.13 Kcal
% Daily Value*
Total Fat 12.57g 254%
Cholesterol 25.77mg 113%
Sodium 228.14mg 125%
Potassium 198.69mg 55%
Total Carbs 21.92g 96%
Sugars 1.65g 87%
Dietary Fiber 2.28g 119%
Protein 5.02g 132%
Vitamin C 0.9mg 20%
Vitamin A 0.1mg 52%
Iron 1mg 71%
Calcium 32.6mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.7
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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