Directions:
- Peel and core apples. Cut into 1.5cm slices and sprinkle with sugar and lemon juice.
- Sift flour and a pinch of salt in a bowl.
- Add milk and egg yolk, beat until smooth.
- Add brandy and melted butter, stand for 30 minutes.
- Beat egg whites to stiff peaks and fold into batter.
- Coat apple slices with batter and deep fry in hot oil until golden brown.
- Toss in cinnamon and sugar. Serve hot with icecream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 312.42 Kcal (1308 kJ) | ||
| Calories from fat | 89.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.92g | 15% | |
|---|---|---|---|
| Cholesterol | 49.6mg | 17% | |
| Sodium | 679.28mg | 28% | |
| Potassium | 135.58mg | 3% | |
| Total Carbs | 46.7g | 16% | |
| Sugars | 16.5g | 66% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 6.01g | 12% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 2.2mg | 12% | |
| Calcium | 147.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 256.55 Kcal (1074 kJ) | ||
| Calories from fat | 73.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.15g | 15% | |
|---|---|---|---|
| Cholesterol | 40.73mg | 17% | |
| Sodium | 557.81mg | 28% | |
| Potassium | 111.33mg | 3% | |
| Total Carbs | 38.35g | 16% | |
| Sugars | 13.55g | 66% | |
| Dietary Fiber | 3.4g | 17% | |
| Protein | 4.94g | 12% | |
| Vitamin C | 2.5mg | 5% | |
| Iron | 1.8mg | 12% | |
| Calcium | 121.2mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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