Directions:
- Boil sugar and water 10 minutes, or until thickened. Add spice. Put nuts in a large heatproof bowl. Pour syrup over nuts, coating all.
- Spread nuts over a cookie sheet or jelly roll pan. Bake in 250 degree oven, stirring every 10 minutes until dried
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 420.82 Kcal (1762 kJ) | ||
| Calories from fat | 0.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Sodium | 34.56mg | 1% | |
| Potassium | 151.06mg | 3% | |
| Total Carbs | 108.48g | 36% | |
| Sugars | 106.7g | 427% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 0.07g | 0% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.5mg | 8% | |
| Calcium | 116.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 145.79 Kcal (610 kJ) | ||
| Calories from fat | 0.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 11.97mg | 1% | |
| Potassium | 52.33mg | 3% | |
| Total Carbs | 37.58g | 36% | |
| Sugars | 36.97g | 427% | |
| Dietary Fiber | 0.08g | 1% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.5mg | 8% | |
| Calcium | 40.4mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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