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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/2 cup(s) each, brown and raw sugar |
3/4 cup(s) water |
1 1/2 teaspoon(s) or to taste, spice of your choice |
Directions:
1. Boil sugar and water 10 minutes, or until thickened. Add spice. Put nuts in a large heatproof bowl. Pour syrup over nuts, coating all.
2. Spread nuts over a cookie sheet or jelly roll pan. Bake in 250 degree oven, stirring every 10 minutes until dried
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