Caramel Pecan Bars Recipe

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Caramel Pecan Bars
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Ingredients
8
Count
Nutrition
162
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a large saucepan, combine butter and brown sugar over medium heat until sugar is dissolved. In a small bowl, beat eggs and vanilla. Gradually add hot sugar mixture, stirring constantly. Combine flour and baking powder; gradually add to the butter mixture and mix well. Stir in pecans.
  2. Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out with moist crumbs and edges are crisp. Cool on a wire rack. Dust with confectioners' sugar if desired. Cut into bars. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.18 Kcal (679 kJ)
Calories from fat 101.78 Kcal
% Daily Value*
Total Fat 11.31g 17%
Cholesterol 16.99mg 6%
Sodium 3.43mg 0%
Potassium 66.77mg 1%
Total Carbs 13.51g 5%
Sugars 0.42g 2%
Dietary Fiber 0.89g 4%
Protein 2.27g 5%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 416.01 Kcal (1742 kJ)
Calories from fat 261.08 Kcal
% Daily Value*
Total Fat 29.01g 17%
Cholesterol 43.57mg 6%
Sodium 8.79mg 0%
Potassium 171.26mg 1%
Total Carbs 34.65g 5%
Sugars 1.07g 2%
Dietary Fiber 2.29g 4%
Protein 5.82g 5%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 2%
Calcium 47mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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