Caramel-Cinnamon Latte Recipe

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Caramel-Cinnamon Latte
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Ingredients:

  • 3/4 cup hot espresso
  • 1/2 cup half-and-half
  • 1 1/2 tsp cinnamon syrup
  • whipped cream (optional)
  • cinnamon stick (optional)

Directions:

  1. In a serving glass or mug, combine hot espresso, half-and-half, caramel syrup and cinnamon syrup.
  2. Stir gently to combine.
  3. Garnish with whipped cream and cinnamon stick, if desired.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.53 Kcal (1112 kJ)
Calories from fat 147.77 Kcal
% Daily Value*
Total Fat 16.42g 25%
Cholesterol 50.32mg 17%
Sodium 110.64mg 5%
Potassium 394.47mg 8%
Total Carbs 25.91g 9%
Sugars 13.9g 56%
Dietary Fiber 0.3g 1%
Protein 4.28g 9%
Vitamin C 1.4mg 2%
Iron 0.1mg 1%
Calcium 148.2mg 15%
Amount Per 100 g
Calories 77.94 Kcal (326 kJ)
Calories from fat 43.37 Kcal
% Daily Value*
Total Fat 4.82g 25%
Cholesterol 14.77mg 17%
Sodium 32.47mg 5%
Potassium 115.78mg 8%
Total Carbs 7.6g 9%
Sugars 4.08g 56%
Dietary Fiber 0.09g 1%
Protein 1.26g 9%
Vitamin C 0.4mg 2%
Calcium 43.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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