Capuccino Walnut Brownies Recipe

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Capuccino Walnut Brownies
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Ingredients
14
Count
Nutrition
186
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 F. (180 C.), line a 9 inch (23 cm) square pan. To make the brownies combine the chocolate, butter and coffee powder in a small, heavy saucepan. Stir over low heat until melted and smooth. Let cool slightly.
  2. In a bowl, sift together flour, cinnamon, and salt. set aside.
  3. In a large bowl whisk the eggs until foamy. Whisk in the brown sugar and then the chocolate mixture. Mix in the flour mixture just until blended. Fold in the walnuts. Spread the batter in the prepared pan. Bake until just springy to the touch and toothpick inserted in the center comes out with a few moist crumbs attached, about 40 minutes. Let cool completely in a pan on a wire rack.
  4. TO MAKE GLAZE: Bring a saucepan one fourth full of water to a gentle simmer. Combine the chocolate, butter, coffee powder, and cinnamon in a heatproof bowl and set over (but not touching) the simmering water. Stir until melted and smooth.
  5. Chill stirring occasionally, until just spreadable but not set, about 15 minutes.Carefully lift the foil sheet of brownies from the pan. peel back the foil sides.
  6. Cut into 25 squares or diamonds. wrap individually in plastic wrap and store in the refrigerator for about 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.56 Kcal (777 kJ)
Calories from fat 110.97 Kcal
% Daily Value*
Total Fat 12.33g 19%
Cholesterol 27.75mg 9%
Sodium 33.9mg 1%
Potassium 128.9mg 3%
Total Carbs 19.63g 7%
Sugars 14.84g 59%
Dietary Fiber 1.58g 6%
Protein 2.74g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 465.13 Kcal (1947 kJ)
Calories from fat 278.16 Kcal
% Daily Value*
Total Fat 30.91g 19%
Cholesterol 69.56mg 9%
Sodium 84.97mg 1%
Potassium 323.1mg 3%
Total Carbs 49.2g 7%
Sugars 37.19g 59%
Dietary Fiber 3.97g 6%
Protein 6.86g 5%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 2%
Iron 1.7mg 4%
Calcium 57.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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