Capirotada De Norteno Recipe

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Ingredients:

Serving

1/2 cup raisins
1/2 cup brandy
10 -12 slices white bread
1/2 cup chopped pecans, toasted
1 cup grated asadero cheese
2 1/2 cups hot water
2 cups sugar
1 cup orange juice
1/4 cup butter
2 tsp vanilla
1 tsp cinnamon
1 pinch clove
whipped cream, for garnish

Directions:

Place the raisins in a small bowl and pour the brandy over them. set aside.
Preheat oven to 350. butter a baking dish.
Tear the bread into bite size pieces. transfer the bread to the baking dish.
Add the pecans and the cheese to the bread, mixing both in lightly.
Scatter the raisins over the top, including any brandy not absorbed by the fruit.
Pour the sugar into a large, heavy saucepan. warm over medium high heat till the sugar melts and turns a deep golden brown, about 8 - 10 minutes.
Stir occasionally to ensure even melting.
Pour the water into the molten sugar, standing back from the pan to avoid the steam that will rise as the water hits the sugar.
The mixture will partially solidify.
Continue cooking till liquid again, stirring occasionally. add the orange juice, butter, vanilla and spices to the syrup.
Ladle the syrup carefully over the bread.
When the preparation is complete, the syrup should be about level with the top of the bread.
If any bread pieces aren't coated, push them into the syrup.
Bake for 20-25 minutes, till the syrup has absorbed and the cheese has melted into the pudding.
Serve the pudding hot, topped with whipped cream if you like.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	507.82 Kcal (2126 kJ)
Calories from fat	201.69 Kcal
		% Daily Value*
Total Fat	22.41g	34%
Cholesterol	33.27mg	11%
Sodium	299.36mg	12%
Potassium	280.85mg	6%
Total Carbs	61.12g	20%
Sugars	35.03g	140%
Dietary Fiber	5.69g	23%
Protein	10.27g	21%
Vitamin C	16.2mg	27%
Vitamin A	0.1mg	2%
Iron	2.9mg	16%
Calcium	404.1mg	40%

Amount Per 100 g
Calories	211.33 Kcal (885 kJ)
Calories from fat	83.94 Kcal
		% Daily Value*
Total Fat	9.33g	34%
Cholesterol	13.85mg	11%
Sodium	124.58mg	12%
Potassium	116.88mg	6%
Total Carbs	25.44g	20%
Sugars	14.58g	140%
Dietary Fiber	2.37g	23%
Protein	4.27g	21%
Vitamin C	6.7mg	27%
Iron	1.2mg	16%
Calcium	168.2mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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