Cake With Turkish Tea Recipe

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Cake With Turkish Tea
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Ingredients:

  • 2 cups sugar
  • 1 cup canola oil
  • 2 1/2 cups of flour
  • 3 eggs
  • 3 tbspoon cocoa
  • 1 1bspoon baking powder
  • 1 tbsp vanilia extract or powder.
  • 1 cup hazelnut crused littel bit.
  • 1/2 cup milk
  • 1 tea spoon cinamon

Directions:

  1. -Beat the eggs and add sugar and oil and turkish tea cocoa Mix well.
  2. When its mix well take out 1 1/2 cup in this mixture we gonna use this later for sauce ..
  3. -Add baking powder and flour,vanilia extract,milk , cinamon and hazelnuts
  4. -Pour in a greased oven tray ..
  5. -Bake in for 20-30minutes in a preheated oven at 360F.
  6. When its cooked pour the sauce with brush all over to cake
  7. -Let it sit for at least 15 minutes before you cut and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1033.74 Kcal (4328 kJ)
Calories from fat 462.14 Kcal
% Daily Value*
Total Fat 51.35g 79%
Cholesterol 82.25mg 27%
Sodium 1459.03mg 61%
Potassium 2567.03mg 55%
Total Carbs 126.61g 42%
Sugars 42.59g 170%
Dietary Fiber 10.45g 42%
Protein 19.25g 38%
Iron 5.2mg 29%
Calcium 268.5mg 27%
Amount Per 100 g
Calories 402.6 Kcal (1686 kJ)
Calories from fat 179.99 Kcal
% Daily Value*
Total Fat 20g 79%
Cholesterol 32.03mg 27%
Sodium 568.23mg 61%
Potassium 999.75mg 55%
Total Carbs 49.31g 42%
Sugars 16.59g 170%
Dietary Fiber 4.07g 42%
Protein 7.5g 38%
Iron 2mg 29%
Calcium 104.6mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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