Directions:
- Quarter the cabbage, remove the core, and cut into wide ribbons or squares. Boil, uncovered, in generously salted water for 4 minutes. Drain, rinse under cool water, and squeeze out the excess moisture with your hands.
- Melt the butter in a large skillet. add the leek, juniper, and 1 tbls. water. Cook over medium heat until the leek is tender, about 5 minutes. Add the cabbage and cream.
- Taste a piece of the cabbage and add more sea salt if needed. Cover the pan and simmer over low heat 10 minutes. Taste again for salt and season with pepper.
- To make the cabbage stuffed cabbage with blue cheese:.
- Blanch and separate 8 cabbage leaves. Before stuffing, remove tough white vein at the base of each leaf.
- Place 1/2 cup of the cooked cabbage(from Cabbage with Juniper Berries) in the center of each leaf and set a cube of blue cheese(or Gorgonzola or Roquefort) inside that.
- Roll up the leaf, folding in the sides as you gor. Twist the roll in a towel to give it a plump, round shape.
- Steam until heated through, about 10 minutes, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.45 Kcal (785 kJ) | ||
| Calories from fat | 66.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.36g | 11% | |
|---|---|---|---|
| Cholesterol | 20.85mg | 7% | |
| Sodium | 103.93mg | 4% | |
| Potassium | 851.4mg | 18% | |
| Total Carbs | 27.96g | 9% | |
| Sugars | 11.1g | 44% | |
| Dietary Fiber | 12.36g | 49% | |
| Protein | 6.93g | 14% | |
| Vitamin C | 139.6mg | 233% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 191.4mg | 19% | |
| Amount Per 100 g | |||
| Calories | 41.65 Kcal (174 kJ) | ||
| Calories from fat | 14.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.64g | 11% | |
|---|---|---|---|
| Cholesterol | 4.63mg | 7% | |
| Sodium | 23.09mg | 4% | |
| Potassium | 189.18mg | 18% | |
| Total Carbs | 6.21g | 9% | |
| Sugars | 2.47g | 44% | |
| Dietary Fiber | 2.75g | 49% | |
| Protein | 1.54g | 14% | |
| Vitamin C | 31mg | 233% | |
| Iron | 0.1mg | 2% | |
| Calcium | 42.5mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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