Butterscotch-Peanut Butter Cookies Recipe

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Butterscotch-Peanut Butter Cookies
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Ingredients
10
Count
Nutrition
4120
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Mix together shortening, butter and peanut butter until well blended.
  2. Add sugars, eggs and mix well.
  3. Blend the flour and soda then add to creamy mixture and mix well.
  4. Add butterscotch morsels, nuts and mix well.
  5. Drop by teaspoonful onto greased cookie sheet and flatten a little with fingers.
  6. Bake at 375 degrees for 10 to 12 minutes.
  7. Let cookies set on cookie sheet a few minutes before removing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4120.15 Kcal (17250 kJ)
Calories from fat 2398.43 Kcal
% Daily Value*
Total Fat 266.49g 410%
Cholesterol 285.69mg 95%
Sodium 5180.45mg 216%
Potassium 2436.03mg 52%
Total Carbs 378.82g 126%
Sugars 199.93g 800%
Dietary Fiber 34.62g 138%
Protein 89.86g 180%
Vitamin A 1.9mg 62%
Iron 37.4mg 208%
Calcium 696.2mg 70%
Amount Per 100 g
Calories 494.57 Kcal (2071 kJ)
Calories from fat 287.9 Kcal
% Daily Value*
Total Fat 31.99g 410%
Cholesterol 34.29mg 95%
Sodium 621.85mg 216%
Potassium 292.41mg 52%
Total Carbs 45.47g 126%
Sugars 24g 800%
Dietary Fiber 4.16g 138%
Protein 10.79g 180%
Vitamin A 0.2mg 62%
Iron 4.5mg 208%
Calcium 83.6mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 103.8
    Points
  • 115
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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