Butterscotch Candy Bars Recipe

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Butterscotch Candy Bars
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Ingredients
4
Count
Nutrition
167
Calories
Total time
3
Minutes
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Ingredients:

  • 1/4 cup butter
  • 1/2 cup peanut butter
  • 1 (10 1/2 oz) bag miniature marshmallows

Directions:

  1. Put butter and peanut butter in microwave proof bowl and microwave on HIGH for approximately 3 minutes.
  2. Remove and add butterscotch chips.
  3. Stir until melted and smooth.
  4. Add marshmallows. Stir until marshmallows are coated.
  5. Pour into wax paper-lined pan.
  6. Cool in refrigerator until set.
  7. Cut and serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.92 Kcal (699 kJ)
Calories from fat 104.61 Kcal
% Daily Value*
Total Fat 11.62g 18%
Cholesterol 8.13mg 3%
Sodium 20.43mg 1%
Potassium 65.07mg 1%
Total Carbs 14.46g 5%
Sugars 12.83g 51%
Dietary Fiber 0.69g 3%
Protein 2.3g 5%
Iron 0.3mg 2%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 555.52 Kcal (2326 kJ)
Calories from fat 348.16 Kcal
% Daily Value*
Total Fat 38.68g 18%
Cholesterol 27.07mg 3%
Sodium 67.98mg 1%
Potassium 216.57mg 1%
Total Carbs 48.14g 5%
Sugars 42.69g 51%
Dietary Fiber 2.29g 3%
Protein 7.65g 5%
Vitamin A 0.1mg 1%
Iron 1.1mg 2%
Calcium 43.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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