Butterscotch Candy Recipe

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Butterscotch Candy
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Ingredients
3
Count
Nutrition
115
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Melt butterscotch morsels.
  2. Add peanuts and chow mein noodles and mix well.
  3. Drop by spoonfuls onto waxed paper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.24 Kcal (482 kJ)
Calories from fat 71.36 Kcal
% Daily Value*
Total Fat 7.93g 12%
Sodium 14.39mg 1%
Potassium 72.42mg 2%
Total Carbs 9.5g 3%
Sugars 7.94g 32%
Dietary Fiber 0.97g 4%
Protein 2.64g 5%
Iron 0.5mg 3%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 546.86 Kcal (2290 kJ)
Calories from fat 338.61 Kcal
% Daily Value*
Total Fat 37.62g 12%
Sodium 68.28mg 1%
Potassium 343.64mg 2%
Total Carbs 45.06g 3%
Sugars 37.67g 32%
Dietary Fiber 4.62g 4%
Protein 12.55g 5%
Iron 2.4mg 3%
Calcium 77.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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