Butterscotch Haystacks Recipe

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Butterscotch Haystacks
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Ingredients
4
Count
Nutrition
137
Calories
Total time
2
Minutes
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Ingredients:

Directions:

  1. Put butterscotch chips and peanut butter into a large microwave safe bowl, melt by heating in 30 second intervals and stirring until chips dissolve.
  2. Stir Chow Mein noodles into to peanut butter and butterscotch mixture. Stir well to coat evenly.
  3. Spoon tablespoon size mounds onto a cookie sheet covered with parchment or wax paper.
  4. Allow to set and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.43 Kcal (575 kJ)
Calories from fat 77.91 Kcal
% Daily Value*
Total Fat 8.66g 13%
Sodium 19.75mg 1%
Potassium 52.74mg 1%
Total Carbs 13.53g 5%
Sugars 12.64g 51%
Dietary Fiber 0.49g 2%
Protein 2.2g 4%
Iron 0.3mg 2%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 546.72 Kcal (2289 kJ)
Calories from fat 309.92 Kcal
% Daily Value*
Total Fat 34.44g 13%
Sodium 78.58mg 1%
Potassium 209.83mg 1%
Total Carbs 53.83g 5%
Sugars 50.28g 51%
Dietary Fiber 1.94g 2%
Protein 8.76g 4%
Iron 1.3mg 2%
Calcium 49.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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