Butternut Squash Coconut Curry Recipe

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Butternut Squash Coconut Curry
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Ingredients:

Directions:

  1. Place cubed butternut squash on a foil lined baking sheet, sprayed with nonstick cooking spray.
  2. Sprinkle generously with curry powder, salt and pepper, and roast at 350 for 35-45 minutes, or until tender. You still want them to hold their shape when added to the curry, and not be mush :>.
  3. While squash cooks, heat 1-2 tsp of canola oil over medium heat.
  4. Add onions and a little bit of salt, and sauté 2-3 minutes, or until they begin to soften.
  5. Next, add the curry powder, cumin, corriander and cinnamon, and stir to coat the onions evenly with spices.
  6. Add tomatoes with their juices, and the chickpeas, stir to combine.
  7. Next, add the spinach, stirring to coat with cooking liquid.
  8. When all the spinach is added to the pan, cover and simmer until just wilted, about 3 minutes.
  9. Add coconut milk and gently stir to combine.
  10. Finally, add the roasted butternut squash to the liquid, and stir to coat.
  11. Top with fresh chopped cilantro (optional) and serve over basmati rice (I like brown basmati).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.86 Kcal (347 kJ)
Calories from fat 30.29 Kcal
% Daily Value*
Total Fat 3.37g 5%
Sodium 52.28mg 2%
Potassium 452.32mg 10%
Total Carbs 12.89g 4%
Sugars 2.54g 10%
Dietary Fiber 3.94g 16%
Protein 3.56g 7%
Vitamin C 16.9mg 28%
Vitamin A 0.9mg 31%
Iron 3mg 17%
Calcium 118.7mg 12%
Amount Per 100 g
Calories 62.75 Kcal (263 kJ)
Calories from fat 22.94 Kcal
% Daily Value*
Total Fat 2.55g 5%
Sodium 39.59mg 2%
Potassium 342.53mg 10%
Total Carbs 9.76g 4%
Sugars 1.93g 10%
Dietary Fiber 2.99g 16%
Protein 2.7g 7%
Vitamin C 12.8mg 28%
Vitamin A 0.7mg 31%
Iron 2.3mg 17%
Calcium 89.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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