Butter Ring Icing Recipe

Posted by
Rate It!
Butter Ring Icing
Add your photo!
Ingredients
4
Count
Nutrition
8
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 cups sifted powdered sugar
  • 1 dash salt
  • 1 1/2 tbsp hot coffee (approx .)

Directions:

  1. Combine all ingredients and whisk well. Add more coffee for a thinner pouring consistency.
  2. This makes enough to frost two butter rings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.4 Kcal (35 kJ)
Calories from fat 2.52 Kcal
% Daily Value*
Total Fat 0.28g 0%
Sodium 45.66mg 2%
Potassium 17.44mg 0%
Total Carbs 0.8g 0%
Sugars 0.51g 2%
Protein 0.06g 0%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 100.36 Kcal (420 kJ)
Calories from fat 30.15 Kcal
% Daily Value*
Total Fat 3.35g 0%
Sodium 545.57mg 2%
Potassium 208.33mg 0%
Total Carbs 9.61g 0%
Sugars 6.12g 2%
Protein 0.73g 0%
Calcium 6.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top