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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is one of my favorite flavored icings I use on my butter rings, sweet rolls, etc. It's great on My Bake Sale Butter Rings, My Bake Sale Butter Rings. Coffee and almond make a great taste combination. Liquid measurements are approximate, so start with small amounts of coffee and add more to suit your consistency preferences. Ingredients:
1 1/2 cups sifted powdered sugar |
1 dash salt |
1 1/2 tablespoons hot coffee (approx.) |
1/2 teaspoon almond extract |
Directions:
1. Combine all ingredients and whisk well. Add more coffee for a thinner pouring consistency.
2. This makes enough to frost two butter rings.
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