Buckeyes Recipe

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Buckeyes
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Ingredients
6
Count
Nutrition
1534
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Combine first three ingredients and form into little balls about the size of quarters.
  2. Mixture will be dry.
  3. Melt chocolate chips and wax in microwave or double broiler.
  4. With a toothpick, dip peanut butter balls in chocolate to coat, leaving top exposed like a Buckeye.
  5. Place onto wax paper to cool.
  6. Cover toothpick holes when chocolate has dried.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1533.93 Kcal (6422 kJ)
Calories from fat 982.99 Kcal
% Daily Value*
Total Fat 109.22g 168%
Cholesterol 82.67mg 28%
Sodium 705.21mg 29%
Potassium 2003.26mg 43%
Total Carbs 128.59g 43%
Sugars 68.69g 275%
Dietary Fiber 8.88g 36%
Protein 26.74g 53%
Vitamin A 0.4mg 13%
Iron 2.9mg 16%
Calcium 113.1mg 11%
Amount Per 100 g
Calories 541.16 Kcal (2266 kJ)
Calories from fat 346.8 Kcal
% Daily Value*
Total Fat 38.53g 168%
Cholesterol 29.17mg 28%
Sodium 248.79mg 29%
Potassium 706.74mg 43%
Total Carbs 45.37g 43%
Sugars 24.23g 275%
Dietary Fiber 3.13g 36%
Protein 9.43g 53%
Vitamin A 0.1mg 13%
Iron 1mg 16%
Calcium 39.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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