Buckeyes Recipe

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Buckeyes
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Ingredients
5
Count
Nutrition
195
Calories
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Ingredients:

Directions:

  1. With electric mixer, cream butter, peanut butter and confectioners' sugar uintil smooth. Refrigerate overnight or for several hours. Form into medium/small balls and place on cookie sheet. Poke a toothpick into each ball to use as a handle in dipping later. Freeze for 30-45 minutes or until balls are firm.
  2. Microwave both choclates and stir until smooth. Using the toothpick handle, dip each ball into chocolate, leaving the center uncated to look just like a buckeye. Place dipped buckeyes on wax paper and allow to set up overnight.
  3. Great Christmas gifts!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.5 Kcal (819 kJ)
Calories from fat 107.4 Kcal
% Daily Value*
Total Fat 11.93g 18%
Cholesterol 5.06mg 2%
Sodium 174.37mg 7%
Potassium 364.18mg 8%
Total Carbs 20.61g 7%
Sugars 11.08g 44%
Dietary Fiber 0.43g 2%
Protein 2.85g 6%
Iron 0.2mg 1%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 517.01 Kcal (2165 kJ)
Calories from fat 284.02 Kcal
% Daily Value*
Total Fat 31.56g 18%
Cholesterol 13.39mg 2%
Sodium 461.15mg 7%
Potassium 963.1mg 8%
Total Carbs 54.52g 7%
Sugars 29.3g 44%
Dietary Fiber 1.13g 2%
Protein 7.54g 6%
Vitamin A 0.1mg 1%
Iron 0.5mg 1%
Calcium 37.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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