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Brulee Cheesecake Recipe

Brulee Cheesecake Recipe

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Ingredients:

Serving

3 package 8 oz full fat cream cheese
1 cup whipping cream
2 large eggs
3/4 cup white sugar
2 tabele spoons honey
1 tsp vanilla extract
crust
10 honey grahm crackers smashed up
1 stick melted butter
1 tsp sugar
4-5 tsp sugar for brulee

Directions:

Cream together the first 6 ingreadints
Set aside in fridge.
Mix grahm crackers and butter and place in the bottom of a 9 in springform pan and place in a 350 oven for 10 min
Put cream mix ontop of crust and wrap the pan in tin foil for for water bath just put the cheesecake in a big baking dish with a 1/2 inch of water
Bake for an hour
Take out and place your extra sugar on top and place under broiler until a nice crunchie crust

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	143.27 Kcal (600 kJ)
Calories from fat	104.05 Kcal
		% Daily Value*
Total Fat	11.56g	18%
Cholesterol	62.35mg	21%
Sodium	16.47mg	1%
Potassium	24.15mg	1%
Total Carbs	9.07g	3%
Sugars	8.52g	34%
Protein	1.38g	3%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	0.2mg	1%
Calcium	14mg	1%

Amount Per 100 g
Calories	389.91 Kcal (1632 kJ)
Calories from fat	283.15 Kcal
		% Daily Value*
Total Fat	31.46g	18%
Cholesterol	169.67mg	21%
Sodium	44.83mg	1%
Potassium	65.72mg	1%
Total Carbs	24.7g	3%
Sugars	23.18g	34%
Protein	3.75g	3%
Vitamin C	0.3mg	0%
Vitamin A	0.3mg	3%
Iron	0.5mg	1%
Calcium	38mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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