Brown Sugar Walnut Fudge Recipe

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Brown Sugar Walnut Fudge
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Ingredients
5
Count
Nutrition
539
Calories
Total time
20
Minutes
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Ingredients:

  • 1 cup brown sugar , packed
  • 1/2 cup butter
  • 1/4 cup milk
  • 1 cup nuts

Directions:

  1. Melt butter and stir in brown sugar.
  2. Cook over low heat 2 minutes.
  3. Add milk and let come to a rolling boil.
  4. Remove and cool.
  5. Add powdered sugar and beat until smooth and thick like fudge.
  6. Add nuts.
  7. Pour into a buttered 8x8.
  8. When cool, cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.65 Kcal (2255 kJ)
Calories from fat 264.78 Kcal
% Daily Value*
Total Fat 29.42g 45%
Cholesterol 15.33mg 5%
Sodium 440.79mg 18%
Potassium 999.7mg 21%
Total Carbs 66.23g 22%
Sugars 46.62g 186%
Dietary Fiber 0.34g 1%
Protein 5.27g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 4%
Calcium 47.2mg 5%
Amount Per 100 g
Calories 484.85 Kcal (2030 kJ)
Calories from fat 238.34 Kcal
% Daily Value*
Total Fat 26.48g 45%
Cholesterol 13.8mg 5%
Sodium 396.77mg 18%
Potassium 899.85mg 21%
Total Carbs 59.62g 22%
Sugars 41.96g 186%
Dietary Fiber 0.3g 1%
Protein 4.74g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 4%
Calcium 42.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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