Brown Sugar-Pineapple Sundaes Recipe

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Brown Sugar-Pineapple Sundaes
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Ingredients
6
Count
Nutrition
1881
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. Melt butter in a large nonreactive skillet over medium-high heat. Add pineapple, brown sugar and ginger and cook, stirring, until sugar has dissolved and pineapple begins to brown, 3 to 4 minutes. Transfer to a bowl and let cool slightly. Stir in lime juice.
  2. Divide ice cream among 4 bowls and spoon pineapple mixture on top. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1881.36 Kcal (7877 kJ)
Calories from fat 883.6 Kcal
% Daily Value*
Total Fat 98.18g 151%
Cholesterol 330.32mg 110%
Sodium 406.6mg 17%
Potassium 1658.73mg 35%
Total Carbs 243.43g 81%
Sugars 216.77g 867%
Dietary Fiber 9.51g 38%
Protein 24.27g 49%
Vitamin C 50.8mg 85%
Vitamin A 0.6mg 19%
Iron 0.7mg 4%
Calcium 741.6mg 74%
Amount Per 100 g
Calories 176.49 Kcal (739 kJ)
Calories from fat 82.89 Kcal
% Daily Value*
Total Fat 9.21g 151%
Cholesterol 30.99mg 110%
Sodium 38.14mg 17%
Potassium 155.6mg 35%
Total Carbs 22.84g 81%
Sugars 20.34g 867%
Dietary Fiber 0.89g 38%
Protein 2.28g 49%
Vitamin C 4.8mg 85%
Vitamin A 0.1mg 19%
Iron 0.1mg 4%
Calcium 69.6mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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