Brown Sugar Frosting Recipe

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Brown Sugar Frosting
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Ingredients
4
Count
Nutrition
525
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1/4 cup butter
  • 3/4 cup brown sugar , packed
  • 3 tbsp milk
  • confectioners' sugar

Directions:

  1. Melt butter in saucepan.
  2. Stir in brown sugar.
  3. Cook low heat 2 minutes.
  4. Add milk and bring to full boil.
  5. Cool to lukewarm.
  6. Mix in enough confectioner's sugar to spread easily on cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 524.77 Kcal (2197 kJ)
Calories from fat 206.85 Kcal
% Daily Value*
Total Fat 22.98g 35%
Cholesterol 61.47mg 20%
Sodium 35.88mg 1%
Potassium 152.4mg 3%
Total Carbs 82g 27%
Sugars 81.17g 325%
Protein 0.97g 2%
Vitamin A 0.3mg 9%
Iron 0.8mg 5%
Calcium 103.3mg 10%
Amount Per 100 g
Calories 392.01 Kcal (1641 kJ)
Calories from fat 154.52 Kcal
% Daily Value*
Total Fat 17.17g 35%
Cholesterol 45.92mg 20%
Sodium 26.8mg 1%
Potassium 113.85mg 3%
Total Carbs 61.26g 27%
Sugars 60.64g 325%
Protein 0.73g 2%
Vitamin A 0.2mg 9%
Iron 0.6mg 5%
Calcium 77.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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