Brown Rice Crispy Treats (Food Network Kitchens) Recipe

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Brown Rice Crispy Treats (Food Network Kitchens)
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Ingredients:

Directions:

  1. Spray a 13 by 9-inch baking pan with nonstick cooking spray.
  2. Melt butter in a large pot over medium heat. Quickly stir in the marshmallows and cook until completely melted. Remove from heat.
  3. Stir in cereal, and dried fruit and seeds if using, until well-coated and combined. Spray a rubber spatula or wooden spoon with nonstick cooking spray and press mixture evenly into pan. Cool and cut into 2 by 2-inch squares or use cookie cutters to cut into playful shapes. Pack in an air-tight container.
  4. Copyright (c) 2008 Television Food Network, G.P., All Rights Reserved
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.63 Kcal (178 kJ)
Calories from fat 16.86 Kcal
% Daily Value*
Total Fat 1.87g 3%
Cholesterol 3.82mg 1%
Sodium 1.4mg 0%
Potassium 8.96mg 0%
Total Carbs 6.35g 2%
Sugars 2.33g 9%
Dietary Fiber 0.31g 1%
Protein 0.39g 1%
Iron 1.3mg 7%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 438.05 Kcal (1834 kJ)
Calories from fat 173.22 Kcal
% Daily Value*
Total Fat 19.25g 3%
Cholesterol 39.22mg 1%
Sodium 14.42mg 0%
Potassium 92.07mg 0%
Total Carbs 65.25g 2%
Sugars 23.91g 9%
Dietary Fiber 3.2g 1%
Protein 3.97g 1%
Vitamin A 0.2mg 1%
Iron 12.9mg 7%
Calcium 84.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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