Breaded Orange Roughy Recipe

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Breaded Orange Roughy
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Ingredients:

Directions:

  1. • In a shallow dish, combine the cornflakes, seasoned pepper and salt. In another shallow dish, beat egg whites and water. In a third shallow bowl, add flour. Coat fish with flour; dip in egg white mixture, then roll in cornflake mixture.
  2. • Place on a baking sheet coated with cooking spray. Bake at 425° for 9-11 minutes or until fish flakes easily with a fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.58 Kcal (806 kJ)
Calories from fat 5.92 Kcal
% Daily Value*
Total Fat 0.66g 1%
Cholesterol 11.33mg 4%
Sodium 260.25mg 11%
Potassium 83.19mg 2%
Total Carbs 37.79g 13%
Sugars 2.59g 10%
Dietary Fiber 1.53g 6%
Protein 8.8g 18%
Vitamin C 13mg 22%
Iron 5.8mg 32%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 199.73 Kcal (836 kJ)
Calories from fat 6.14 Kcal
% Daily Value*
Total Fat 0.68g 1%
Cholesterol 11.75mg 4%
Sodium 269.91mg 11%
Potassium 86.27mg 2%
Total Carbs 39.2g 13%
Sugars 2.69g 10%
Dietary Fiber 1.59g 6%
Protein 9.13g 18%
Vitamin C 13.5mg 22%
Iron 6.1mg 32%
Calcium 8.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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