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Breaded Baked Parmesan Potatoes Recipe

Breaded Baked Parmesan Potatoes Recipe

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Ingredients:

Serving

Directions:

Set oven to 400 degrees.
In a shallow dish, place the melted butter.
In another dish, combine all bread crumbs, Parmesan cheese, garlic powder, salt (can use seasoning salt if desired) and black pepper.
Coat the potato wedges in melted butter, then in the bread crumb mixture, making sure to coat completely.
Place on a baking sheet in a single layer, lined with foil and sprayed lightly with a non-stick spray.
Drizzle any remaining butter over the top of the potatoes.
Bake for 30 minutes, or until potatoes are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	904.39 Kcal (3787 kJ)
Calories from fat	446.23 Kcal
		% Daily Value*
Total Fat	49.58g	76%
Cholesterol	72.01mg	24%
Sodium	1046.99mg	44%
Potassium	1384.69mg	29%
Total Carbs	102.3g	34%
Sugars	0.72g	3%
Dietary Fiber	8.81g	35%
Protein	14.15g	28%
Vitamin C	28.3mg	47%
Vitamin A	0.3mg	9%
Iron	3.3mg	18%
Calcium	184mg	18%

Amount Per 100 g
Calories	255.45 Kcal (1070 kJ)
Calories from fat	126.04 Kcal
		% Daily Value*
Total Fat	14g	76%
Cholesterol	20.34mg	24%
Sodium	295.73mg	44%
Potassium	391.12mg	29%
Total Carbs	28.9g	34%
Sugars	0.2g	3%
Dietary Fiber	2.49g	35%
Protein	4g	28%
Vitamin C	8mg	47%
Vitamin A	0.1mg	9%
Iron	0.9mg	18%
Calcium	52mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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