Brazilian Lemonade Recipe

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Brazilian Lemonade
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Ingredients:

Directions:

  1. Place all the ingredients in a blender. Add 4 cups cold water and blend on high speed until limes are slightly chopped. Strain into a pitcher and then, with the strainer still resting above the pitcher, slowly pour about 1 more cup water (depending on how sweet you want the drink) through the strainer over the lime pieces to extract all the residual sugar and juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.14 Kcal (834 kJ)
Calories from fat 23.21 Kcal
% Daily Value*
Total Fat 2.58g 4%
Cholesterol 9.74mg 3%
Sodium 50.64mg 2%
Potassium 209.2mg 4%
Total Carbs 46.33g 15%
Sugars 36.89g 148%
Dietary Fiber 3.02g 12%
Protein 3.3g 7%
Vitamin C 30mg 50%
Iron 1mg 6%
Calcium 174mg 17%
Amount Per 100 g
Calories 26.86 Kcal (112 kJ)
Calories from fat 3.13 Kcal
% Daily Value*
Total Fat 0.35g 4%
Cholesterol 1.31mg 3%
Sodium 6.83mg 2%
Potassium 28.21mg 4%
Total Carbs 6.25g 15%
Sugars 4.97g 148%
Dietary Fiber 0.41g 12%
Protein 0.44g 7%
Vitamin C 4mg 50%
Iron 0.1mg 6%
Calcium 23.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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