Brazilian Bloom Recipe

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Brazilian Bloom
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Ingredients
5
Count
Nutrition
87
Calories
Total time
3
Minutes
Comments Print recipe

Ingredients:

  • 2 lime wedges
  • 2 tsp sugar
  • 1/4 cup cachaca (a brazilian liquor similar to rum made with sugar cane)

Directions:

  1. In a cocktail shaker, combine the lime wedges, sugar and hibiscus; muddle with a wooden spoon.
  2. Fill halfway with cracked ice.
  3. Add the Cachaca and shake for 15 seconds.
  4. Strain the mixture into a cordial glass.
  5. Enjoy! ;).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.49 Kcal (366 kJ)
Calories from fat 2.77 Kcal
% Daily Value*
Total Fat 0.31g 0%
Cholesterol 5.44mg 2%
Sodium 2.78mg 0%
Potassium 147.91mg 3%
Total Carbs 25.48g 8%
Sugars 10.83g 43%
Dietary Fiber 4.1g 16%
Protein 1.76g 4%
Vitamin C 40.1mg 67%
Iron 1.5mg 8%
Calcium 55.9mg 6%
Amount Per 100 g
Calories 61.85 Kcal (259 kJ)
Calories from fat 1.96 Kcal
% Daily Value*
Total Fat 0.22g 0%
Cholesterol 3.85mg 2%
Sodium 1.97mg 0%
Potassium 104.56mg 3%
Total Carbs 18.01g 8%
Sugars 7.65g 43%
Dietary Fiber 2.9g 16%
Protein 1.24g 4%
Vitamin C 28.4mg 67%
Iron 1mg 8%
Calcium 39.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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