Brandied Strawberry Jam Recipe

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Brandied Strawberry Jam
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Ingredients
4
Count
Nutrition
144
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Combine strawberries, sugar, and 3 tablespoons brandy in a heavy Dutch oven; bring to a boil. Reduce heat; simmer until reduced to 1 1/2 cups (about 45 minutes), stirring occasionally.
  2. Remove from heat; stir in 1 tablespoon brandy and vanilla. Spoon into a bowl; cool to room temperature.
  3. Cover and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.17 Kcal (604 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.06mg 0%
Potassium 234.71mg 5%
Total Carbs 27.3g 9%
Sugars 22.44g 90%
Dietary Fiber 3.04g 12%
Protein 1.52g 3%
Vitamin C 89.7mg 149%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 78.85 Kcal (330 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.13mg 0%
Potassium 128.37mg 5%
Total Carbs 14.93g 9%
Sugars 12.27g 90%
Dietary Fiber 1.66g 12%
Protein 0.83g 3%
Vitamin C 49mg 149%
Calcium 13.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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