Directions:
- Stir together first 3 ingredients until blended. Cover and chill 8 hours.
- Shape mixture into 1-inch balls. Gently press pecan halves into 2 sides of each ball. Chill 8 hours.
- Melt chocolate and shortening in a saucepan over medium heat. Remove from heat. Dip bourbon balls in chocolate, and place on wax paper.
- Chill 1 hour or until hardened.
- Note: For testing purposes only, we used Woodford Reserve Distiller's Select Bourbon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.37 Kcal (525 kJ) | ||
| Calories from fat | 110.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.23g | 19% | |
|---|---|---|---|
| Cholesterol | 4.88mg | 2% | |
| Sodium | 7.3mg | 0% | |
| Potassium | 64.19mg | 1% | |
| Total Carbs | 3.49g | 1% | |
| Sugars | 1.97g | 8% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 1.38g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 11.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 593.14 Kcal (2483 kJ) | ||
| Calories from fat | 520.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.85g | 19% | |
|---|---|---|---|
| Cholesterol | 23.09mg | 2% | |
| Sodium | 34.55mg | 0% | |
| Potassium | 303.7mg | 1% | |
| Total Carbs | 16.53g | 1% | |
| Sugars | 9.32g | 8% | |
| Dietary Fiber | 6.11g | 5% | |
| Protein | 6.51g | 3% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.1mg | 2% | |
| Calcium | 55.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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