Boston Creme Pie Cocktail Recipe

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Boston Creme Pie Cocktail
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Ingredients
8
Count
Nutrition
211
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Drizzle glasses with chocolate syrup.
  2. Add cocktail ingredients to blender and mix well.
  3. Add 3/4 cups of mixture to each glass.
  4. Top with whip cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.45 Kcal (885 kJ)
Calories from fat 39.36 Kcal
% Daily Value*
Total Fat 4.37g 7%
Cholesterol 0.29mg 0%
Sodium 57.56mg 2%
Potassium 121.63mg 3%
Total Carbs 24.68g 8%
Sugars 19.96g 80%
Protein 3.77g 8%
Vitamin C 0.4mg 1%
Calcium 62.8mg 6%
Amount Per 100 g
Calories 131.81 Kcal (552 kJ)
Calories from fat 24.53 Kcal
% Daily Value*
Total Fat 2.73g 7%
Cholesterol 0.18mg 0%
Sodium 35.88mg 2%
Potassium 75.82mg 3%
Total Carbs 15.38g 8%
Sugars 12.44g 80%
Protein 2.35g 8%
Vitamin C 0.3mg 1%
Calcium 39.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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